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–+ servings

Hawaiian Bone in Smoked Ham Crock Pot

A really quick and easy crock pot meal with a simple Hawaiian twist.
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Author: Katie Chase
Ingredients
  • approximately 5 lb bone in smoked ham
  • 15oz can Sloppy Joe Sauce
  • small bag of frozen pineapple or one can of diced pineapple in juice
  • 1 medium yellow onion diced
  • 2 zucchini 
Instructions
  • In a Crock Pot, place onions on the bottom. Add Smoked Ham and dump the pineapple all around the Ham. Open a can of Sloppy Joe Sauce and pour over the ham. Set to low for 6-8 hours or high for 4-5 hours. Sautee zucchini in butter, salt, pepper, and garlic powder. Add right before serving. Serve on a bed of white rice, polenta, or mashed potato.